FOOD
[Hospitality Japanese Cuisine]
1/10
Seafood Menu ◆ Part 1: "Fresh Assortment"
528 yen ~
From sashimi to Shimane oyster dishes and salads, we are committed to freshness and serve "heaping portions."
1/10
Fish and seafood menu ◆ Part 2: "Exceptional Fish"
594 yen ~
They offer exquisite fish dishes such as charcoal-grilled fish and unique fried fish dishes♪ And actually... their meat dishes are delicious too.
1/10
Fish and seafood menu ◆ Part 3: "Charcoal-grilled sake"
330 yen ~
Enjoy local sake with grilled dried fish appetizers cooked over charcoal in a shichirin (small charcoal grill)! Our popular off-menu horse meat dishes also pair perfectly with local sake!
◆◇◆---- Chokuchiya's Two Signature Dishes---◆◇◆
1/10
Assorted sashimi platter (for 2 people)
2420 yen(税込)
A sashimi platter featuring carefully selected ingredients delivered directly from the market.~It's like a magical treasure box with the sea floating above the clouds~
1/10
Milky Oysters from Tottori Prefecture (1 of each)
814 yen(税込)
These large, flavorful, milky oysters are delicious served raw, steamed, or grilled... but our recommendation is definitely the raw oyster!
◆◇◆---- Fish dishes that pair well with local sake ------◆◇◆
1/10
<<< Sashimi (single serving) >>>
968 yen ~
◇ Amberjack sashimi ◇ Winter yellowtail sashimi ◇ Octopus chunks ◇ Tuna sashimi ◇ Sea bream sashimi ◇ Thinly sliced flounder
Kishu Hamo Chiri
1078 jpy(税込)
Senshu bonito
1078 jpy(税込)
Akashi Octopus Sashimi
1078 jpy(税込)
Kishu Tuna
1298 jpy(税込)
Hokkaido sweet shrimp
1034 jpy(税込)
Ehime sea bream sashimi
968 yen(税込)
Thinly sliced sea bream from Ehime Prefecture
1078 jpy(税込)
Tottori flounder sashimi
1078 jpy(税込)
Tottori flounder sashimi (thinly sliced)
1298 jpy(税込)
1/10
<<< Appetizers and snacks >>>
572 yen ~
◇Edamame◇Shark cartilage with plum jelly◇Cod milt with ponzu sauce◇Seared pickled mackerel◇Scallion salad with miso dressing
1/10
<<< Grilled fish and boiled fish >>>
858 yen ~
◇Grilled black cod with Saikyo miso◇Fatty mackerel◇Grilled amberjack collar◇Salt-grilled red shrimp◇Simmered sea bream head and daikon radish
1/10
<<< Fried fish >>>
638 yen ~
◇Deep-fried eggplant and mochi tofu◇Two-color deep-fried oysters◇Assorted tempura of shrimp and vegetables
◆◇◆---- Charcoal-grilled dishes that pair well with local sake----◆◇◆
1/10
<<< Charcoal-grilled dried fish >>>
528 yen ~
◇Assortment of 4 kinds of dried fish◇Salmon jerky◇Dried firefly squid◇Dried saury marinated in mirin◇Mackerel pickled in fermented sauce◇Smoked capelin
1/10
<<< Charcoal-grilled vegetables >>>
From 308 yen
◇Thick shiitake mushrooms◇Shishito peppers◇White leeks◇Eryngii mushrooms◇Japanese yam◇Lotus root
◆◇◆---- Eat seasonal vegetables♪----◆◇◆
1/10
<<< Cold dishes >>>
858 yen ~
◇Shrimp and colorful warm vegetable salad◇Octopus carpaccio◇Beef tataki salad
1/10
<<< Vegetable Dishes >>>
594 yen ~
◇Tomato and Mozzarella◇ Deep-fried Taro with Salted Kelp Butter
◆◇◆---- Body-friendly♪ Fresh gluten dishes----◆◇◆
1/10
<<< Dishes using fresh gluten >>>
693 yen ~
◇Shichimi Shichisai Dengaku (grilled tofu with seven spices and seven colors) with fresh gluten and vegetables◇Deep-fried stuffed fresh gluten and cream cheese
◆◇◆------- Actually a popular secret menu item ------◆◇◆
1/10
<<< Meat Dishes >>>
From 1,078 yen
◇Japanese Black Wagyu Beef with Black Pepper◇Thick-cut Grilled Beef Tongue◇Chicken Neck Stir-fry with Wasabi
◆◇◆ーーーーー The perfect way to finish off a night of drinking♪ ーーーーー◆◇◆
1/10
<<< Meals >>>
648 yen ~
◇Rice with plenty of salmon roe and sea urchin in soy sauce◇Sea bream in sesame miso broth◇Sea bream rice cooked in a pot◇Seared mackerel sushi roll
