コース詳細

[Sakura Kaiseki Course] 17 dishes in total, including appetizers and Kuroge Wagyu sirloin teppanyaki! 8,000 yen per person (tax included)

[Sakura Kaiseki Course] 17 dishes in total, including appetizers and Kuroge Wagyu sirloin teppanyaki! 8,000 yen per person (tax included)

8000 yen(税込)

  • 17品
  • 2名

It's a delight to look at, a delight to smell, and a delight to eat! This course is made with plenty of seasonal ingredients and is packed with flavor.The meal begins with an appetizer and ends with a seasonal dessert.Each dish is sure to entice your palate, offering a special dining experience.

コースメニュー

Appetizers: Sesame tofu, petal lily bulb, wasabi, seafood dressed with pickled plum, grilled squid, and three-color peach cheese

Sashimi: Medium fatty tuna and specially selected sashimi, seasonal dish

Small pot: Sakuradai young bamboo pot

Grilled dish: Japanese Black Beef Sirloin Teppanyaki

Deep-fried foods: Shrimp tempura, deep-fried cherry shrimp and yam, deep-fried lotus root and sea urchin, and green chili peppers

◆ Meal: Clam rice

◆Tomowan miso soup

◆Sweets Seasonal desserts

*Contents may change depending on the season

予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 17:00 two days before your visit

2026/03/03 更新