[Sakura Kaiseki Course] 7 dishes including marbled Wagyu beef broth hotpot and seasonal dessert! 5,000 yen per person (tax included)

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[Sakura Kaiseki Course] 7 dishes including marbled Wagyu beef broth hotpot and seasonal dessert! 5,000 yen per person (tax included)

5000 Yen(税込)

7品
2名～

It's a delight to look at, a delight to smell, and a delight to eat! This course is made with plenty of seasonal ingredients and is packed with flavor.The meal begins with an appetizer and ends with a seasonal dessert.Each dish is sure to entice your palate, providing a wonderful dining experience.

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Appetizers: Sesame tofu, petal lily bulb, wasabi, seafood dressed with pickled plum, grilled squid, and three-color peach cheese

◆Sashimi: Sakuradai, wild yellowtail, and tuna

Small pot: Marbled Wagyu beef broth hotpot (Chinese cabbage, tofu, mizuna, shimeji mushrooms, and sakurafu)

Grilled Spanish mackerel with light cream sauce (burdock root cheese and Momonsuke vinegar sauce)

Deep-fried foods: Shrimp tempura, deep-fried cherry shrimp and yam, deep-fried lotus root and sea urchin, and green chili peppers

◆ Meal: Clam rice

◆Tomowan miso soup

◆Sweets Seasonal desserts

*Contents may change depending on the season

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 17:00 two days before your visit

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2026/03/03 更新

和食と地酒・個室　矗々家　難波店

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